Fujian ningde "ten famous seafood" to carry forward the local characteristics of seafood products
Website: http://www.dzwww.com/xinwen/shehuixinwen/201612/t20161231_15367986.htm
China news net ningde on December 30(Lv Qiaoqin and leafy) welcomed the new and the first "seafood, ningde food, the holy land" of fujian ningde "ten big seafood famous brand" and "my favorite ten sea products" selection activities expert evaluation and press conference, held in the city, 30 selected "ningde ten big seafood famous brand", "my favorite ten sea products" and "ningde 10 kinds of rare seafood".
On the site, 8 Marine aquatic products experts scored one by one on whether the seafood closely adheres to the theme of ningde, whether it is representative of the place, and whether it has certain promotion value and publicity function.Then combined with the previous public votes, the final selection of the above awards.
Liu shaohua, deputy director of ningde's Marine and fisheries bureau, said the campaign aims to build a brand of ningde seafood, raise its popularity and combine it with Marine tourism, island tourism and beach photography to promote Marine culture and tourism.
Known as the "hometown of Chinese large yellow croaker", ningde has a sea area of 44,600 square kilometers, a shallow sea area of 93,400 hectares, and a tidal flat area of 43,600 hectares. It is rich in aquatic resources, rich in seafood treasures such as large yellow croaker, prawn, grouper, erdu cockle, razor clam and so on.
This activity by Marine and fisheries bureau, tourism bureau ningde city, fujian ningde city bureau jointly organized network center, by the jury to recommend a group in ningde has certain awareness, influence and yield, or on behalf of the local characteristics of seafood, voting activities to the public, selected "ningde ten big seafood famous brand", "my favorite ten sea products" and "ningde 10 kinds of rare seafood".
The campaign was officially launched on November 21, after completing the stages of recommendation, preliminary evaluation and public voting.Among them, the total number of public votes over 22 days is more than 140,000, with high social participation.
Bogle liu said the crowned seafood, and after obtaining "ningde top ten seafood hot dish", "10 big seafood of ningde cold dish" seafood dishes, made into album, in ningde city star hotel, the key scenic spots, as well as the national Marine exposition, fisheries exposition promotion, to further promote the ningde local features seafood culture.(after)